BECKER FAMILY RECIPES
  • Breakfast
    • Jay's French Toast
    • Waffles Supreme
  • Main Course
    • Biscuits and Gravy
    • Chinese Salad
    • Creamed Tuna
    • Dad’s Broiled Salmon
    • Enchilada Casserole
    • Grandma’s Broccoli Casserole
    • Hamburger Quiche
    • Imperial Chicken
    • Lord Krishna’s Cauliflower Crown
    • Mom’s Crust
    • Pad Thai
    • Spinach Artichoke Dip
    • Spinach Pie
    • Tomm's Lasagna
  • Dessert
    • Banana Bread
    • Chocolate Cavity Maker Cake
    • Cinnamon Rolls
    • Coconut Cream Pie
    • Jay’s Best Chocolate Chip Cookies
    • Pumpkin Pie
    • Rice Custard Pudding
    • Shelly’s Fabulous Lemon Meringue Pie
  • Snacks
    • Grandma’s Granola
  • Sides
    • Mashed Potatoes
  • SMOKER
    • Country Ribs
  • Misc
    • Durrell Recipes

Mom's Crust


  • 2 cups flour
  • 1 tsp salt
  • ​3/4 cups shortening/butter
​

  1. Mix flour, salt, shortening/butter with pastry blender.
  2. Add ice water until you’ve got the right consistency.
  3. Roll out into pie crust

?? Makes 2 pie crusts ?? Text Charlie if you know answer so I can update.
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  • Breakfast
    • Jay's French Toast
    • Waffles Supreme
  • Main Course
    • Biscuits and Gravy
    • Chinese Salad
    • Creamed Tuna
    • Dad’s Broiled Salmon
    • Enchilada Casserole
    • Grandma’s Broccoli Casserole
    • Hamburger Quiche
    • Imperial Chicken
    • Lord Krishna’s Cauliflower Crown
    • Mom’s Crust
    • Pad Thai
    • Spinach Artichoke Dip
    • Spinach Pie
    • Tomm's Lasagna
  • Dessert
    • Banana Bread
    • Chocolate Cavity Maker Cake
    • Cinnamon Rolls
    • Coconut Cream Pie
    • Jay’s Best Chocolate Chip Cookies
    • Pumpkin Pie
    • Rice Custard Pudding
    • Shelly’s Fabulous Lemon Meringue Pie
  • Snacks
    • Grandma’s Granola
  • Sides
    • Mashed Potatoes
  • SMOKER
    • Country Ribs
  • Misc
    • Durrell Recipes