BECKER FAMILY RECIPES
  • Breakfast
    • Jay's French Toast
    • Waffles Supreme
  • Main Course
    • Biscuits and Gravy
    • Chinese Salad
    • Creamed Tuna
    • Dad’s Broiled Salmon
    • Enchilada Casserole
    • Grandma’s Broccoli Casserole
    • Hamburger Quiche
    • Imperial Chicken
    • Lord Krishna’s Cauliflower Crown
    • Mom’s Crust
    • Pad Thai
    • Spinach Artichoke Dip
    • Spinach Pie
    • Tomm's Lasagna
  • Dessert
    • Banana Bread
    • Chocolate Cavity Maker Cake
    • Cinnamon Rolls
    • Coconut Cream Pie
    • Jay’s Best Chocolate Chip Cookies
    • Pumpkin Pie
    • Rice Custard Pudding
    • Shelly’s Fabulous Lemon Meringue Pie
  • Snacks
    • Grandma’s Granola
  • Sides
    • Mashed Potatoes
  • SMOKER
    • Country Ribs
  • Misc
    • Durrell Recipes

Grandma’s Broccoli Casserole


  • 1.5lbs broccoli
  • 1 can cream of chicken soup
  • 1 cup mayonaise​
  • Ritz or saltines for crumbs on top
  • 2 beaten eggs​
  • 2 tablespoons grated onion
  • ​1 cup grated sharp cheddar cheese​​

  1. Cook broccoli
  2. Mix broccoli with soup, mayo, eggs, onion, cheese​
  3. P​ut in a lightly greased casserole dish
  4. Top with cheese and cracker crumbs
  5. Bake 20 minutes at 400 or 30 minutes at 350
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  • Breakfast
    • Jay's French Toast
    • Waffles Supreme
  • Main Course
    • Biscuits and Gravy
    • Chinese Salad
    • Creamed Tuna
    • Dad’s Broiled Salmon
    • Enchilada Casserole
    • Grandma’s Broccoli Casserole
    • Hamburger Quiche
    • Imperial Chicken
    • Lord Krishna’s Cauliflower Crown
    • Mom’s Crust
    • Pad Thai
    • Spinach Artichoke Dip
    • Spinach Pie
    • Tomm's Lasagna
  • Dessert
    • Banana Bread
    • Chocolate Cavity Maker Cake
    • Cinnamon Rolls
    • Coconut Cream Pie
    • Jay’s Best Chocolate Chip Cookies
    • Pumpkin Pie
    • Rice Custard Pudding
    • Shelly’s Fabulous Lemon Meringue Pie
  • Snacks
    • Grandma’s Granola
  • Sides
    • Mashed Potatoes
  • SMOKER
    • Country Ribs
  • Misc
    • Durrell Recipes